Los miembros obtienen acceso exclusivo a cosechas raras y eventos exclusivos para miembros.

Vinos seleccionados perfectos para cualquier temporada, disponibles ahora para suscriptores.

¡Regala vino con nuestras suscripciones de regalo especialmente seleccionadas!

Su cesta

Su cesta está actualmente vacía.

Zuccardi Polígonos Cabernet Franc 2023 – San Pablo, Uco Valley
Zuccardi Polígonos Cabernet Franc 2023 – San Pablo, Uco Valley

Zuccardi Polígonos Cabernet Franc 2023 – San Pablo, Uco Valley

Precio normal $29.53
Precio de la unidad
Por 

Zuccardi Polígonos Cabernet Franc 2023 is a pure, high-altitude expression of Cabernet Franc from San Pablo in the Uco Valley. This wine highlights the grape’s aromatic lift, precision, and natural elegance when grown in a cool, mountain-influenced site.

The color is a vibrant ruby with violet highlights. On the nose, it shows bright red fruits (raspberry, cherry), floral notes, fresh herbs, and gentle spice. The palate is medium-bodied and finely structured, with firm yet polished tannins, juicy acidity, and a persistent, savory finish.

This is a Cabernet Franc that balances drinkability and complexity, making it a standout option for those who love character-driven reds with freshness.

Varietal Composition
100% Cabernet Franc

Vineyard Notes — San Pablo, Uco Valley
San Pablo is one of the coolest, highest areas of the Uco Valley, marked by:

  • Significant altitude and cool temperatures

  • Wide diurnal temperature shifts, preserving acidity and aromatic detail

  • Stony, alluvial soils that contribute to tension and structure

These conditions help shape a Cabernet Franc that is expressive, precise, and refreshingly elegant.

Tasting Notes

Aromas

  • Red cherry, raspberry, and cranberry

  • Fresh herbs and subtle green spice typical of Cabernet Franc

  • Hints of violets, pepper, and graphite

Palate

  • Medium-bodied with vibrant acidity

  • Fine, linear tannins

  • Long, savory finish with mineral and spicy notes

Serving Recommendations

  • Serve at 60–64°F (15–18°C)

  • Ideal with grilled meats, roasted vegetables, charcuterie, and semi-hard cheeses