Washington State’s climate and soil is ideally suited to maximize the varietal characteristics of Syrah. Crafted from some of the earliest Walla Walla Valley Syrah plantings, this wine manifests old world attributes of earth and spice, in combination with the new world profile of bold, expressive fruit.
L’Ecole N 41 is a partner in the 170 acre acclaimed Seven Hills Vineyard, which is planted in wind-blown loess of geologically young and mineral rich soil. One of the most renowned vineyards of Walla Walla, Seven Hills is Certified Sustainable and Salmon Safe and was recognize as one of the Ten Great Vineyards of the World by Wine &Spirits Magazine.
This bold, concentrated Estate Syrah exudes balance, marrying luscious fruit and savory aromas, including blackberry preserves balanced by baking spice and black olive. The complex palate shows further flavors of violets and juicy black plum notes. The style is generous and silky, finishing with beautifully integrated tannins and a persistent finish
Washington State’s climate and soil is ideally suited to maximize the varietal characteristics of Syrah. Crafted from some of the earliest Walla Walla Valley Syrah plantings, this wine manifests old world attributes of earth and spice, in combination with the new world profile of bold, expressive fruit.
L’Ecole N 41 is a partner in the 170 acre acclaimed Seven Hills Vineyard, which is planted in wind-blown loess of geologically young and mineral rich soil. One of the most renowned vineyards of Walla Walla, Seven Hills is Certified Sustainable and Salmon Safe and was recognize as one of the Ten Great Vineyards of the World by Wine &Spirits Magazine.
This bold, concentrated Estate Syrah exudes balance, marrying luscious fruit and savory aromas, including blackberry preserves balanced by baking spice and black olive. The complex palate shows further flavors of violets and juicy black plum notes. The style is generous and silky, finishing with beautifully integrated tannins and a persistent finish